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Andes Candy


As cool and refreshing as the breezes atop the Andes mountains, these classic layered chocolate rectangles are the perfect pick-me-up any time of day. Simply unwrap, eat, and enjoy! The iconic, rectangular three-layered candy became instantly popular after its 1950 launch, and it has remained an American favorite ever since. The individually foil-wrapped, bite-sized pieces enhance any social gathering or event, yet remain equally popular as self-indulgent treats.

 
 
 
 
 
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